I was hoping to give you a break from exploding balloons today, but it didn’t work out that way. I had two events planned for yesterday – first, I planned to take pictures at a college baseball game and work on my sports photography. Unfortunately, the game was being played in a different state.
Next, I planned to take in the Danny Gokey mini-concert on Milwaukee’s lakefront, and take some concert photos. This plan failed when, after spending an inordinate amount of time in traffic to get to the event, I discovered that I didn’t have a memory card for the camera with me. 0 for 2…
So, back to exploding balloons. Playing around with the placement of the sound detecter, I’ve gotten better on timing the flash – although the flash duration is still a challenge. However, because the balloon deflates so quickly, I decided to try putting a little bit of cornstarch in the balloon, hoping the cornstarch would retain the balloon’s shape for a split-second as the balloon deflates.
My first lesson here was: don’t wear a black shirt while exploding balloons with cornstarch. The pictures were interesting, though.
The two pictures shown here are similar shots, taken of a balloon with a small amount of cornstarch inserted before inflating. The timing is slightly different between the two shots, giving a very different feel to each. In the first picture, the balloon is completely deflated and the cornstarch has exploded outwards.
In the second picture, the pellet (moving from right to left) has just exited the balloon, pulling the rubber with it. The balloon is in the process of deflating, but hasn’t gotten too far, yet.
Not to be put off by a little dusting of cornstarch, I decided to up the stakes a little by taking aim at a water balloon.
In contrast to the cornstarch where only a little is used, this requires that the balloon be completely filled with water.
As you can see in the picture, the balloon has almost disappeared, but the water has retained the shape of the balloon. The water is blurred by the flash duration, but I’m happy to get this far in just one week of experimentation.






